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  • Dairy Free
  • Gluten Free

Chicken Cobb Salad with Dairy-Free Ranch


This next salad was inspired by our last trip to Las Vegas. For lunch one day, we ate at a new restaurant in the Aria hotel. I ordered a delicious chicken Cobb salad, and when I came home I was craving it. In case you need to satisfy your craving for it, too, here’s my version of a chicken Cobb salad with homemade ranch dressing!

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Chicken Cobb salad comes with a load of healthy benefits. First of all, it is packed with protein which comes from the chicken, eggs and bacon. Next, a good source of heart healthy fats come from the monosaturated fatty acids in the avocado. Monosaturated fats are basically fats that are the healthy alternative to trans fats and refined fats. It is found in avocados, nuts and olive oil and has decreased risk of breast cancer and supporting weight loss. Lastly, the juicy, red tomato promotes healthy skin by protecting it from sun damage.

I hope this salad satisfies you as much as it did me!

chicken cobb salad with dairy-free ranch ingredients- almond milk, mayonnaise, lemon, chives, dill, garlic, chicken, bacon, eggs, red onion, avocado, tomatoes, and lettuce.

Check out these other great chicken recipes:

This 30 Minute Chicken and Avocado Wrap Recipe is a delicious wrap that’s loaded with protein!

I like putting together this Simple Make Ahead Chicken Skewers over Greens Salad to get all of the nutrition from the various ingredients.


Easy Chicken Cobb Salad with Dairy-Free Ranch

Chicken is a delicious source of protein, and paired with the healthy fats of avocado and heart health-nutrients in tomatoes makes an amazingly delicious and nutritious salad meal in this Chicken Cobb Salad!
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Course: Appetizer, Dinner, Lunch, Salad, Side Dish
Cuisine: American
Allergy: Dairy Free, Gluten Free
Total Time: 25 minutes
Calories: 884kcal



  • ½ lb chicken thighs, cooked & shredded
  • 2 large eggs, boiled & chopped
  • 2 slices bacon, sauteed & chopped
  • 1 heart romaine lettuce, chopped
  • 1 avocado, chopped
  • 1 medium tomato, chopped
  • ¼ red onion, chopped

Dairy-Free Ranch Dressing

  • ½ cup mayonnaise
  • 1 Tbsp cilantro, chopped, or parsley
  • 1 Tbsp dill, chopped
  • 1 tsp chives, chopped
  • 1 clove garlic, minced
  • 1 tsp lemon juice
  • 3 Tbsp almond milk


  • Whisk together dressing ingredients and set aside. (Dairy-Free Ranch can be refrigerated for up to 4 days sealed.)
    ½ cup mayonnaise, 1 Tbsp cilantro,, 1 Tbsp dill,, 1 tsp chives,, 1 clove garlic,, 1 tsp lemon juice, 3 Tbsp almond milk
  • Add all salad ingredients together and drizzle with ranch dressing.
    ½ lb chicken thighs,, 2 large eggs,, 2 slices bacon,, 1 heart romaine lettuce,, 1 avocado,, 1 medium tomato,, ¼ red onion,


Calories: 884kcal | Carbohydrates: 14g | Protein: 27g | Fat: 81g | Saturated Fat: 16g | Polyunsaturated Fat: 32g | Monounsaturated Fat: 29g | Trans Fat: 1g | Cholesterol: 299mg | Sodium: 547mg | Potassium: 967mg | Fiber: 8g | Sugar: 3g | Vitamin A: 1116IU | Vitamin C: 21mg | Calcium: 90mg | Iron: 2mg
Tried this recipe?Mention @allweeat_com or tag #allweeat!

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