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Dairy Free
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Gluten Free
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Nut Free
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Sugar Free
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Vegetarian
Crisp Broccoli Apple Salad Recipe
Fresh ingredients team up in this Crisp Apple and Broccoli Salad to bring you a refreshing recipe!

Home cooks appreciate how fast this salad comes together. Everything goes into a large bowl, layered with flavors and colors. A whisper of lemon juice, a handful of dried cranberries or golden raisins, and toasted walnuts or sunflower seeds can elevate it even more. These ingredients turn a simple salad into something that rivals gourmet deli versions.
This Broccoli and Apple Salad stays crisp, holds up well for a few hours, and keeps its fresh flavors through multiple servings. Toss in red onion rings or swap parsley for chopped dill. Use Greek yogurt instead of mayonnaise for tang, or drizzle extra-virgin olive oil for a lighter dressing. You can scale it up easily when you need to feed more people.
Why You’ll Love This Salad
Fruits and vegetables play well together: so many recipes prove that. This specific apple-broccoli salad only serves to further show that a delicious salad doesn’t need to be boring. Crisp granny smith apples with chopped broccoli and a light salad dressing: what more can you need?
Serve this great recipe as a side dish next to grilled chicken, turkey wraps, or oven-roasted fish. Use it as a potluck staple, or pack it in lunch boxes. Keep chopped broccoli and apples in ice water to stay extra crisp until serving. Add the salad dressing right before guests arrive to lock in the crunch.
Key Ingredients

Fresh broccoli florets are rich in vitamins and fiber.
Granny Smith Apple: A tart, crisp apple that hold up well in salads!
Carrots bring natural sweetness and bright orange color.
Garlic: Minced cloves that add savory warmth and rich flavor
Fresh parsley leaves add color and freshness.
Mayonnaise binds salad ingredients and provides creamy richness.
Sea Salt enhances the flavors of both vegetables and fruit without overpowering.
Find the full printable recipe with specific measurements below.
How to make a Crisp Broccoli and Apple Salad
Step 1: Prep broccoli and apples
Wash and chop broccoli florets. Chop the granny smith apple.


Step 2: Prep carrot and garlic
Peel and grate the carrot, then mince the garlic cloves.

Step 3: Chop parsley
Chop a small handful of fresh parsley.

Step 4: Mix
Mix all ingredients with mayonnaise.

Step 5: Season and serve
Add a pinch of salt (optional). Serve fresh!
Expert Tips
- Rinse and thoroughly dry broccoli before chopping. This cuts bitterness and keeps it fresh.
- Use a mandoline slicer for uniform apple slices that stay crisp in the salad.
- Toss apple pieces with a squeeze of lemon juice to prevent browning.
- Let chopped broccoli rest in ice water for 10 minutes before draining to lock in crispness.
- Stir-mayonnaise dressing thoroughly until smooth before adding salad ingredients.
- Add dried cranberries, raisins, or cherries for sweet contrast and added texture.
Recipe FAQs
Yes. Chop all ingredients, except dressing, and keep in separate containers in the fridge. Toss with mayonnaise just before serving.
No, using frozen broccoli is not recommended. Frozen broccoli gets mushy. Use fresh broccoli florets for the right texture.
Absolutely. Toasted walnuts, almonds, or sunflower seeds bring crunch and healthy fats.

Try these other broccoli recipes:
- A Broccoli Cheese Quiche is a delicious breakfast dish to make any day of the week.
- For a weeknight dinner, try this Easy Mongolian Beef Stir Fry recipe!
- Simple Baked Teriyaki Chicken with Steamed Veggies is a great way to enjoy protein with your broccoli.
Try these other salad recipes
If you tried this Crisp Broccoli Apple Salad Recipe or any other recipe on my website, please leave a 🌟 star rating and let me know how you enjoyed it in the📝 comments below. I love hearing from you!

Crisp Broccoli Apple Salad Recipe
Equipment
- measuring spoons
- bowl
Ingredients
- 1 head broccoli
- 1 granny smith apple
- 1 carrot
- 2 cloves garlic
- 1 pinch salt
- 1 handful parsley
- 2 Tbsp mayonnaise
Instructions
- Wash and chop broccoli florets. Chop 1 granny smith apple.1 head broccoli, 1 granny smith apple

- Peel and grate 1 carrot.1 carrot

- Mince 2 cloves of garlic.2 cloves garlic

- Chop a small handful of fresh parsley.1 handful parsley
- Mix all ingredients with 2 tablespoons of mayonnaise.2 Tbsp mayonnaise

- Add a pinch of salt (optional). Serve fresh!1 pinch salt
Notes
- Rinse and thoroughly dry broccoli before chopping. This cuts bitterness and keeps it fresh.







