Go Back
–+ servings
stew in a bowl on a plate on a dark grey towel.
Print Recipe
No ratings yet

One-Pot Beef Stew Recipe

The perfect dish with some mashed potatoes!
Total Time1 hour 50 minutes
Course: Dinner, Lunch, Main Course, Side Dish
Cuisine: Meat Dishes, Russian, Soup
Allergy: Dairy Free, Gluten Free, Nut Free
Servings: 8
Calories: 485kcal
Author: Marina Rizhkov

Equipment

Ingredients

  • 2 Tbsp olive oil
  • 2 lb beef, boneless
  • 4 carrots, sliced
  • 1 yellow onion, chopped
  • 7 potatoes, depending on their size
  • 3 Tbsp organic tomato paste
  • salt and pepper
  • water
  • fresh dill, for garnish

Instructions

  • Heat extra virgin olive oil in a cast iron pot (or any pot).
    2 Tbsp olive oil
    a large black pot with a little bit of olive oil in it.
  • Chop beef, then sauté in oil for 1 minute on medium-high heat. Add a pinch of salt and pepper.
    2 lb beef,, salt and pepper
    sauteed beef in a black pot.
  • Peel and chop the potatoes into fours (you don’t want small pieces, that would make it mushy), add to the beef.
    7 potatoes,
    sauteed beef with chopped potatoes in a pot.
  • Chop the yellow onion, add to the pot.
    1 yellow onion,
    chopped potatoes onions and meat in a large black soup pot.
  • Peel and slice carrots. Add them into the pot along with the tomato paste.
    4 carrots,, 3 Tbsp organic tomato paste
    chopped vegetables in a pot.
  • Add just enough water to cover all the ingredients.
    water
    stew ingredients in a pot with tomato paste on top.
  • Add salt and black pepper to taste.
    salt and pepper
    beef stew covered with broth cooking in a large black pot.
  • Cover the lid and simmer for 1 hour on the lowest heat.
    a stew cooking in a pot with spices sprinkled on top.
  • Garnish with fresh dill and serve!
    fresh dill,

Notes

  • Precut ingredients to make the process go faster. 

Nutrition

Calories: 485kcal | Carbohydrates: 38g | Protein: 24g | Fat: 26g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 156mg | Potassium: 1269mg | Fiber: 5g | Sugar: 4g | Vitamin A: 5191IU | Vitamin C: 41mg | Calcium: 58mg | Iron: 4mg