In a bowl combine extra virgin olive oil, sea salt, and ground black pepper; mix well.
4 Tbsp extra virgin olive oil, 1 tsp sea salt, 1 tsp ground black pepper
Rinse chicken drumsticks and add to the oil mix. Let stand for at least 30 minutes.
4 drumsticks,
Preheat the grill.
Make a little boat-like shape with foil paper (curl the edges in each side), this is so you don’t get bbq all over the grill. (however, if you wish, you could grill without the foil).
Brush on bbq sauce.
1 bottle BBQ sauce,
Grill on low heat, covered. Flip chicken around occasionally, brushing with bbq sauce.
BBQ chicken drumsticks are done when they are darkened.
Notes
Make sure to let the chicken marinade for at least 30 minutes.