Chunky and Easy Avocado Salsa
Chunky Avocado Salsa Dip is easy to make and it’s packed with chunky onions, avocado, tomatoes, garlic, and jalapeno for the kick!
Total Time20 minutes mins
Course: Appetizer, Side Dish, Snack, Starters and Sides
Cuisine: Mexican
Allergy: Dairy Free, Gluten Free, Nut Free, Sugar Free, Vegan, Vegetarian
Servings: 4
Calories: 93kcal
- 15 oz organic tomato puree
- 1 large tomato, chopped
- 1 Tbsp lime juice
- 2 cloves garlic, minced
- ¼ cup fresh cilantro, chopped
- 1 mild jalapeno, thinly chopped
- ¼ red onion, chopped
- 1 avocado, chopped
- salt, to taste
Combine all ingredients together.
15 oz organic tomato puree, 1 large tomato,, 1 Tbsp lime juice, 2 cloves garlic,, ¼ cup fresh cilantro,, 1 mild jalapeno,, ¼ red onion,, 1 avocado,
Add salt to taste.
salt,
Serve with your favorite chips. (I used plain quinoa chips.)
Calories: 93kcal | Carbohydrates: 7g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 6mg | Potassium: 351mg | Fiber: 4g | Sugar: 2g | Vitamin A: 437IU | Vitamin C: 16mg | Calcium: 15mg | Iron: 1mg