Crispy  Sweet Potato  Patties

gluten-free

vegan

www.allweeat.com

Crispy on the outside, soft on the inside. The perfect fritter to eat on its own or enjoy as a vegan burger.

Ingredients You'll Need

How to make the fritters: 

Add the rest of the ingredients and cooked quinoa. Let the mixture stand for 15 min, the oatmeal will absorb the moisture and make the mixture thicker.

Shape and then fry the patties for 3 -4 minutes on each side. 

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