Go Back
+ servings
red cherry jam on a wooden board with slices of white bread on the side and beige towel with black stripes on another side.
Print Recipe
No ratings yet

2 Ingredient Sugar Free Cherry Jam

You don’t need more than 2 ingredients to make a sweet and delicious cherry jam. Cherry jam is worth spending the time on.
Total Time3 hours
Course: Desserts, Spread
Cuisine: American, Jam
Allergy: Dairy Free, Gluten Free, Nut Free, Vegan, Vegetarian
Servings: 6
Calories: 71kcal

Equipment

  • Medium-sized pot
  • Glass canning jars

Ingredients

  • 1 cup frozen cherries
  • ½ cup agave

Instructions

  • In a medium-size pot, bring cherries to a boil.
    1 cup frozen cherries
    red cherries in a silver small saucepan to cook.
  • Add in agave.
    ½ cup agave
    frozen cherries in a small saucepan with adding of agave into the cherries for jam.
  • Boil for 1 minute, then remove from heat and let it cool.
    cooked and boiled red cherry jam on a wooden board on white marble background.
  • Bring to a boil once again. Once it's cooled, it's ready to enjoy!

Notes

I usually make 4 lbs at once and save in jars for later.
  • You may use fresh cherries, make sure to take the pits out.

Nutrition

Calories: 71kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 52mg | Fiber: 1g | Sugar: 15g | Vitamin A: 15IU | Vitamin C: 2mg | Calcium: 3mg | Iron: 1mg