Let's Bake a Soft Russian Walnut Roll

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This walnut roll is a soft and sweet treat that you'll be making over and over again.

Here are the ingredients you'll need for the dough:

Large eggs Dry vanilla Warm milk Unsalted butter Light olive oil Sea salt Dry yeast All purpose flour Large eggs Dry vanilla Warm milk Unsalted butter Light olive oil Sea salt Dry yeast All purpose flour Walnuts Sugar Egg whites Walnuts Sugar Egg whites see the measurements

Place all the ingredients in bread machine bucket. Choose DOUGH option and wait until the dough is ready.

Once the dough is done, divide it and roll it out.

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Combine walnuts, egg white and sugar. Spread walnut filling. Roll the dough in from the long side. Place on a baking sheet.

Let it rise for 15 mins, and brush on a whisked egg white and then bake.

Slice and enjoy!

Take me to the recipe!

Nothing completes a holiday spread quite like a sweet & soft walnut roll! The nut roll filling is so perfectly moist with just the right amount of walnut flavor and crunch.

Take me to the recipe!

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Let's Bake a Soft Russian Walnut Roll

This walnut roll is a soft and sweet treat that you'll be making over and over again.

This walnut roll is a soft and sweet treat that you'll be making over and over again.

This recipe is kid friendly and a whole-family favorite. I like to make it ahead of time, my kids enjoy it as an after school snack or with tea!

This recipe is kid friendly and a whole-family favorite. I like to make it ahead of time, my kids enjoy it as an after school snack or with tea!

Here are the ingredients you'll need for the dough:

Here are the ingredients you'll need for the dough:

For the filling:

For the filling:

Place all the ingredients in bread machine bucket. Choose DOUGH option and wait until the dough is ready.

Place all the ingredients in bread machine bucket. Choose DOUGH option and wait until the dough is ready.

Once the dough is done, divide it and roll it out.

Once the dough is done, divide it and roll it out.

Combine walnuts, egg white and sugar. Spread walnut filling. Roll the dough in from the long side. Place on a baking sheet.

Combine walnuts, egg white and sugar. Spread walnut filling. Roll the dough in from the long side. Place on a baking sheet.

Let it rise for 15 mins, and brush on a whisked egg white and then bake.

Let it rise for 15 mins, and brush on a whisked egg white and then bake.

Slice and enjoy!

Slice and enjoy!

Nothing completes a holiday spread quite like a sweet & soft walnut roll! The nut roll filling is so perfectly moist with just the right amount of walnut flavor and crunch.

Nothing completes a holiday spread quite like a sweet & soft walnut roll! The nut roll filling is so perfectly moist with just the right amount of walnut flavor and crunch.

More Amazing Desserts