Easy and Simple Roasted Asparagus


Wash the asparagus and slice off about 1 inch off the ends.

Lay out asparagus on a baking sheet, drizzle it with olive oil and coat well. Then sprinkle with garlic salt.

Bake asparagus then transfer to a serving plate and sprinkle with parmesan cheese. Enjoy!

Enjoy this Asparagus Appetizer made at home, simple and easy!  Loaded with benefits, nutrients, vitamins,a nd minerals for the whole body.