Green Cabbage Salad with a Recipe Video
Green Cabbage Salad will not only boost your immune system but also has big potential on becoming one of your favorite salads.
Total Time30 minutes mins
Course: Appetizer, Dinner, Lunch, Salad, Side Dish
Cuisine: Russian
Allergy: Dairy Free, Gluten Free, Nut Free, Vegetarian
Servings: 4
Calories: 169kcal
cabbage shredder
salad bowl
- ½ green cabbage, shredded
- 1 English cucumber, sliced
- 1 stem fresh dill, chopped
- 14 oz organic sweet peas, 1 can, drained
- 1 green onion, chopped
- 2 Tbsp mayonnaise
- salt, to taste
Combine ingredients together.
½ green cabbage,, 1 English cucumber,, 1 stem fresh dill,, 1 green onion,, 14 oz organic sweet peas,
When ready to enjoy, mix with mayonnaise and salt to taste.
2 Tbsp mayonnaise, salt,
Calories: 169kcal | Carbohydrates: 24g | Protein: 7g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 72mg | Potassium: 557mg | Fiber: 9g | Sugar: 11g | Vitamin A: 1003IU | Vitamin C: 84mg | Calcium: 85mg | Iron: 2mg