New Recipe: Apricot Smoothie with Carrot and Nectarine Recipe

Read
  • Sign In
All We Eat Logo
  • Recipes
    • View All Recipes
    • Lunch
      Creamy Quick and Easy Crab Salad with Just 4 Ingredients
    • Browse by Category
      View all Recipes
      • Breads
      • Desserts
      • Drinks
      • Meat Dishes
      • Salad
      • seafoodSeafood
      • Soup
      • starters and sidesStarters and Sides
    • Browse by Dietary Restrictions
      • Dairy Free
      • Gluten FreeGluten Free
      • Nut FreeNut Free
      • Sugar Free
      • Vegan
      • Vegetarian
  • Videos
  • Blog
  • Shop
  • About Us
  • Contact Us
  • Sign In
  • Register
  • American
  • Dinner
  • Dairy Free
  • Gluten Free
    Gluten Free
  • Nut Free
    Nut Free

Tangy Smoked Tomatoes Chicken Soup with Vegetables

Contents

  • Introduction
  • Step-by-Step
  • The Recipe
  • Equipment List
  • Nutrition
  • Reviews
Rate the recipe
Write a review

Plan ahead for seconds and thirds because this hearty chicken and tomato soup is absolutely delish! It’s got everything from homemade meatballs, fresh garden vegetables, and zesty herbs.

17 3 1000x668

Grab your recipe book, you’ll want to save this one. And this isn’t something I say often. So you already know this soup is the real deal. 

I remember loving chicken and vegetable soup growing up. I always felt everything in that bowl served a purpose. Everything was so delicious. 

So, I recreated my favorite chicken and vegetable soup. And made some slight changes that really take this soup out of this world. It’s a bit more time-consuming, but it is so worth it!

20 2 647x1000

Here is what sets this soup apart:

Meatballs. Hear me out. I know many people are fine with boiled pieces of chicken in their soups, and that’s okay. But what if I told you that you could add so much more flavor and texture, and just overall goodness by making meatballs instead? Because you can. Ground chicken, onions, boiled rice, salt, and pepper. Boom.

Tomatoes. I love broccoli, celery, and mushrooms in my soup just as much as the next guy or gal. But in this soup, the tomatoes shine. Canned Italian tomatoes add a lovely tanginess that takes this soup over the top.

Dill. Chopped dill brings everything together and also adds a touch of earthiness to the soup.

This soup is very fulfilling. The meatballs are tasty and the broth is fragrant, smooth, and cozy. You’ll know exactly what I’m talking about once you take that first bite. But consider yourself warned: you’ll probably want another bowl or two!

22 2 668x1000

What do I need to make the meatballs?

  • chicken thighs
  • onion
  • black pepper
  • salt
  • egg
  • white rice

What do I need to make the broth?

  • any pieces of chicken to boil (but you won’t use the chicken in the rest of the soup)
  • salt
  • water

What do I need to make the rest of the soup?

  • onion
  • salt and pepper
  • carrots
  • Italian seasoned tomatoes
  • potatoes
  • dill

01 6 1000x668

Steps

In a medium-size pot add some chicken pieces (I usually use thighs or breast pieces, I had drumsticks on hand this time) and fill it up with water, leaving about an inch and a half from the top of the pot.

02 7 1000x668

Add in 1 Tbsp of salt.
03 6 1000x668

Boil for 30 mins, drain the bullion into a bowl or another pot, this is what you will be using for the soup.

04 6 1000x66805 6 1000x668

Add chopped potatoes into the bullion, and boil till fork soft.

09 5 1000x668

Meatballs:

Meanwhile, in a small bowl, add in ground chicken, salt, pepper, 1 egg, and 1/2 grated onion.

06 6 1000x668

 

Boil in a small pot 1 tablespoon of rice, drain and add to the ground chicken.

07 6 1000x668

Mix well together.
08 6 1000x668

Vegetables:

On a pan, add a tablespoon of olive oil and sauté the onion and carrot for 5 minutes or until the onions become soft.
10 4 1000x668

Add in the can of Italian seasoned tomatoes (this is an easier way to get the Italian tangy taste to the soup, you could use raw chopped tomatoes and add in some minced garlic, herbs, and Italian seasoning)

11 4 1000x668

 

 

Sauté all together for 1 minute, turn off the heat, and stir in a handful of freshly chopped dill.
12 4 1000x668

When potatoes have started boiling, with a teaspoon shape the meatballs and add into the boiling bullion. (It is important to have the bullion hot, or your meatballs will fall apart.)
14 3 1000x668

Add in the vegetable mix you sautéed.

15 3 1000x668

Salt and pepper to taste.
16 3 1000x668

Bring to a boil, then serve!
18 3 1000x668

Tangy Smoked Tomatoes Chicken Soup with Vegetables Yum

8 Servings
+—
277 Calories
Time to cook: 2 hr
0 Reviews
Sign up to save this recipe

Ingredients

  • 1 lb ground chicken thighs
  • ½ onion, grated
  • ¼ tsp black pepper
  • ¼ tsp salt
  • 1 large egg
  • 1 Tbsp white rice, cooked
  • 3-4 pieces chicken
  • 1 Tbsp salt
  • 1 medium onion, chopped
  • salt, to taste
  • black pepper, to taste
  • 2 carrots, grated
  • 1 can tomatoes, Italian seasoned, chopped
  • 6 potatoes, cut into small pieces
  • 1 handful dill, chopped

Instructions

1

In a medium-size pot add some chicken pieces (I usually use thighs or breast pieces, I had drumsticks on hand this time) and fill it up with water, leaving about an inch and a half from the top of the pot.

02 7 1000x668

2

Add in 1 Tbsp of salt.
03 6 1000x668

3

Boil for 30 mins, drain the bullion into a bowl or another pot, this is what you will be using for the soup.

04 6 1000x66805 6 1000x668

4

Add chopped potatoes into the bullion, and boil till fork soft.

09 5 1000x668

5

Meanwhile, in a small bowl, add in ground chicken, salt, pepper, 1 egg, and 1/2 grated onion.

06 6 1000x668

 

6

Boil in a small pot 1 tablespoon of rice, drain and add to the ground chicken.

07 6 1000x668

7

Mix well together.
08 6 1000x668

8

On a pan, add a tablespoon of olive oil and sauté the onion and carrot for 5 minutes or until the onions become soft.
10 4 1000x668

9

Add in the can of Italian seasoned tomatoes (this is an easier way to get the Italian tangy taste to the soup, you could use raw chopped tomatoes and add in some minced garlic, herbs, and Italian seasoning)

11 4 1000x668

 

 

10

Sauté all together for 1 minute, turn off the heat, and stir in a handful of freshly chopped dill.
12 4 1000x668

11

When potatoes have started boiling, with a teaspoon shape the meatballs and add into the boiling bullion. (It is important to have the bullion hot, or your meatballs will fall apart.)
14 3 1000x668

12

Add in the vegetable mix you sautéed.

15 3 1000x668

13

Salt and pepper to taste.
16 3 1000x668

14

Bring to a boil, then serve!
18 3 1000x668

Equipment Used

Knife
Buy Now
Cutting Board
Buy Now
Ladle
Buy Now
Grater
Buy Now
skillet equipment
Skillet
Buy Now
spatula set equipment
Spatula Set
Buy Now
Nutrition Facts
Tangy Smoked Tomatoes Chicken Soup with Vegetables
Amount Per Serving
Calories 277 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 3g19%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 76mg25%
Sodium 1018mg44%
Potassium 880mg25%
Carbohydrates 33g11%
Fiber 4g17%
Sugar 3g3%
Protein 14g28%
Vitamin A 2637IU53%
Vitamin C 34mg41%
Calcium 38mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

About the Author

Marina Rizhkov

I’m Marina, a Mother, Culinary Nutrition Expert, and Blogger. I am so glad you took the time to stop by and treat yourself to some of my recipes. My goal is to give you the knowledge and courage to get out of your comfort cooking zone and cook from scratch! You’ll find a bunch of pictures, nutritional information, and step-by-step instructions to help you achieve tasty homemade meals.

Write a review

Share with others of your opinion on this recipe so that we can make this recipe better for everyone.

How do you rate this recipe?

Here is how your review will look like:

  • ★★★★★
  • ★★★★★
  • ★★★★★
  • ★★★★★

check markYes, I recommend this recipe.

x markNo, I do not recommend this recipe.

Other Recipes like this one.

Dinner
December 1, 2020

Favorite and Easy Stuffed Pepper Recipe with Chicken

Read More
American
September 13, 2021

Homemade Comfort Pea Soup with Croutons

Read More
Desserts
December 3, 2020

Simple Honey Cake with Cream and Dulce de Leche

Read More
Dinner
January 5, 2014

Simple and Classic Red Borscht

Read More
American
December 19, 2020

Easy and Refreshing Green Citrus Cooler with Chia Seeds

Read More
American
November 3, 2021

Emerald Green Cucumber Mint Smoothie

Read More
American
December 10, 2020

Kohlrabi Apple Sunflower Sprout Salad

Read More
Dinner
December 11, 2013

Simple One Pot Hearty Soup with Beef

Read More
American
November 11, 2020

Roasted Fall Veggie Salad with Easy Apple Cider Vinaigrette

Read More

icons

Find original, delicious, brunch, dinner, salad & soup recipes plus blog posts about food, nutrition and health.

icon cookie

Get Inspired and cook.

Exclusive deliciously simple recipes, wellness and nutrition tips, monthly challenges, and all things that make you feel amazing – delivered to your inbox.

Tangy Smoked Tomatoes Chicken Soup with Vegetables
  • Share
Logo

Recipes

  • Desserts
  • Drinks
  • Fish
  • Meals
  • Meat & Stews

Diet Friendly

  • Dairy Free
  • Gluten Free
  • Nut Free
  • Vegan
  • Vegetarian

More

  • Videos
  • Blog
  • Shop

Company

  • About Us
  • Contact Us

Sign Up for Our Newsletter

Get notified about weekly recipes, inspiration and more

I am not going to spam you. My newsletter comes out every two weeks, or before a national holiday.

How to Unsubscribe from Email Newsletters? Open one of the emails you received from us. Scroll to the bottom of the email and just click “unsubscribe”

© 2021 AllWeEat.com All Rights Reserved | Privacy Policy