New Recipe: Simple Stuffed Chicken with Butter

Read
  • Sign In
All We Eat Logo
  • Recipes
    • View All Recipes
    • Lunch
      Creamy Quick and Easy Crab Salad with Just 4 Ingredients
    • Browse by Category
      View all Recipes
      • Breads
      • Desserts
      • Drinks
      • Meat Dishes
      • Salad
      • seafoodSeafood
      • Soup
      • starters and sidesStarters and Sides
    • Browse by Dietary Restrictions
      • Dairy Free
      • Gluten FreeGluten Free
      • Nut FreeNut Free
      • Sugar Free
      • Vegan
      • Vegetarian
  • Videos
  • Blog
  • Shop
  • About Us
  • Contact Us
  • Sign In
  • Register
  • American
  • Appetizer
  • Side Dish
  • Starters and Sides
  • Dairy Free
  • Gluten Free
    Gluten Free
  • Nut Free
    Nut Free
  • Vegetarian

Simple Roasted Carrots with Sage Side Dish

Contents

  • Introduction
  • Step-by-Step
  • Ingredients
  • The Recipe
  • Equipment List
  • Nutrition
  • Reviews
100% Would Make Again
Write a review

These roasted carrots with sage are the perfect side dish to bring to your table. Healthy, easy, and absolutely delicious. What’s not to like?

roasted carrots with sage

Are you ready to take those humble carrots that have been sitting in your fridge to the next level? Roast them with sage! You’ll have the perfect combination of sweet and savory. It’s the perfect no-fuss side dish to elevate any meal!

roasted carrots with sage

Fall Season Is Carrot Season

As soon as the summer season comes to an end, we see our supermarkets fully stocked with pumpkins and squash. But did you know carrots are also a fall vegetable? That’s right. Although they’re usually available year-round, they peak in the fall. And every season, I love making these roasted sage carrots quite a few times. I can’t get enough of them!

Tips And Tricks For Easy Roasted Sage Carrots

This side dish is really easy to make. But there are a few things you can do (and avoid) to make sure they’re the best-roasted carrots!

Cut your carrots diagonally. Hear me out. Cutting them diagonally gets you the best flavor. Plus, they plate beautifully this way!

You’ll get that earthy sage flavor instead of burnt, bitter herbs.

If you’re looking to take these roasted carrots up a notch, add a pinch of salt after you roast the carrots with sage. Roasted carrots are so delicious on their own, that is why I don’t add so many extra ingredients. But combine them with sage and you get a sweet surprise!
Let your carrots breathe. When roasting them, give the carrots space. This allows them to roast quickly and evenly

roasted carrots with sage

Take your dinners to the next level with this simple, yet delicious side dish. These roasted sage carrots are also perfect for holiday tables. Enjoy!

Let’s put this dish together! You will need:

Carrots fill you with vitamin A and beta-carotene, supporting eye health.

Sage is rich in vitamin K, as well as magnesium, zinc, and copper.

Maple syrup sweetens up these carrots and perfectly pairs with the sage to bring you this earthy dish!

Along with those ingredients, you will need ghee, salt, and pepper

roasted carrots with sage

How to make these Roasted Carrots

Steps

Preheat the oven to 425F. Line baking sheet with parchment paper.

Wash and peel the carrot. Cut into ½ inch thick sticks. Very small carrots can be left whole or cut in two.
roasted carrots with sage

In a large bowl, combine melted ghee butter, maple syrup, sage, salt and pepper.
roasted carrots with sage

Add carrots and massage to infuse the flavours.
roasted carrots with sage

Spread in a single layer on a baking sheet. Bake for 20 minutes, or until carrots are soft and caramelized.
roasted carrots with sageroasted carrots with sage

If needed, sprinkle with more salt for serving.
roasted carrots with sage

Ingredients 3 Ingredients

ingredients-carrots
Carrots
Buy Now
ingredient-ghee
Ghee
Buy Now
ingredient-sage
Fresh Sage
Buy Now

Simple Roasted Carrots with Sage Side Dish Yum

2 Servings
+—
186 Calories
Time to cook: 30 mins
5 Reviews
Sign up to save this recipe

Ingredients

  • 1 lb carrots
  • 1 Tbsp ghee, melted (or regular butter)
  • 1 Tbsp maple syrup
  • 3 large fresh sage leaves, finely chopped
  • ⅓ tsp salt
  • black pepper, to taste

Instructions

1

Preheat the oven to 425F. Line baking sheet with parchment paper.

2

Wash and peel the carrot. Cut into ½ inch thick sticks. Very small carrots can be left whole or cut in two.
roasted carrots with sage

3

In a large bowl, combine melted ghee butter, maple syrup, sage, salt and pepper.
roasted carrots with sage

4

Add carrots and massage to infuse the flavours.
roasted carrots with sage

5

Spread in a single layer on a baking sheet. Bake for 20 minutes, or until carrots are soft and caramelized.
roasted carrots with sageroasted carrots with sage

6

If needed, sprinkle with more salt for serving.
roasted carrots with sage

Equipment Used

Baking Sheet Equipment
Baking Sheet
Buy Now
Vegetable Peeler
Buy Now
Mixing Bowl
Buy Now
Nutrition Facts
Simple Roasted Carrots with Sage Side Dish
Amount Per Serving
Calories 186 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g31%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 19mg6%
Sodium 545mg24%
Potassium 749mg21%
Carbohydrates 28g9%
Fiber 6g25%
Sugar 17g19%
Protein 2g4%
Vitamin A 37889IU758%
Vitamin C 13mg16%
Calcium 86mg9%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

About the Author

Marina Rizhkov

I’m Marina, a Mother, Culinary Nutrition Expert, and Blogger. I am so glad you took the time to stop by and treat yourself to some of my recipes. My goal is to give you the knowledge and courage to get out of your comfort cooking zone and cook from scratch! You’ll find a bunch of pictures, nutritional information, and step-by-step instructions to help you achieve tasty homemade meals.

Write a review

Share with others of your opinion on this recipe so that we can make this recipe better for everyone.

How do you rate this recipe?

Here is how your review will look like:

  • ★★★★★
  • ★★★★★
  • ★★★★★
  • ★★★★★

check markYes, I recommend this recipe.

x markNo, I do not recommend this recipe.

caviar-appetizer-with-dill-sprigs
Luna
June 23, 2022

So simple and easy, loved it!

  • ★★★★★
  • ★★★★★
  • ★★★★★
  • ★★★★★

check markYes, I recommend this recipe.

caviar-appetizer-with-dill-sprigs
Cee Tee
November 29, 2021

This was delicious!!! I made 2 servings, intending to keep some for leftovers for another day, but I ended up eating the entire plate in one sitting! I love the hint of sage and how sweet and salty the carrots tasted! I'll be making this again!

  • ★★★★★
  • ★★★★★
  • ★★★★★
  • ★★★★★

check markYes, I recommend this recipe.

caviar-appetizer-with-dill-sprigs
Lana Z
November 25, 2021

So easy and so delicious. Everyone loved it at the thanksgiving table.

  • ★★★★★
  • ★★★★★
  • ★★★★★
  • ★★★★★

check markYes, I recommend this recipe.

caviar-appetizer-with-dill-sprigs
Carrie Luiten
November 18, 2021

Trying to incorporate new vegetable sides besides my usual salad or potatoes. Everyone enjoyed these roasted carrots with a light touch of maple syrup and sage.

  • ★★★★★
  • ★★★★★
  • ★★★★★
  • ★★★★★

check markYes, I recommend this recipe.

caviar-appetizer-with-dill-sprigs
Rinnachka
November 18, 2021

Ok it’s perfect for thanksgiving

  • ★★★★★
  • ★★★★★
  • ★★★★★
  • ★★★★★

check markYes, I recommend this recipe.

Other Recipes like this one.

Dinner
December 12, 2020

Simple Greek Salad with Grilled Chicken and Greek Dressing

Read More
American
December 20, 2020

Simple Beet and Pineapple Salad with Avocados and Orange Dressing

Read More
Dinner
December 12, 2020

How to make Green Herb Soup with Sorrel

Read More
American
December 1, 2020

How to Make a 3 Ingredient Energy Fruit Smoothie

Read More
American
November 28, 2021

Baked Apple Tart with Cinnamon

Read More
American
December 15, 2020

Quick and Simple Clean Eating Zucchini Pizza Bites

Read More
American
December 14, 2020

Quick Tuna Salad with Avocado Dressing in a Wrap

Read More
American
June 15, 2022

Crispy Tofu Salad with Creamy Tahini Dressing

Read More
American
December 16, 2020

Easy Mashed and Oven Roasted Brussel Sprouts

Read More

icons

Find original, delicious, brunch, dinner, salad & soup recipes plus blog posts about food, nutrition and health.

icon cookie

Get Inspired and cook.

Exclusive deliciously simple recipes, wellness and nutrition tips, monthly challenges, and all things that make you feel amazing – delivered to your inbox.

Simple Roasted Carrots with Sage Side Dish
  • Share
Logo

Recipes

  • Desserts
  • Drinks
  • Fish
  • Meals
  • Meat & Stews

Diet Friendly

  • Dairy Free
  • Gluten Free
  • Nut Free
  • Vegan
  • Vegetarian

More

  • Videos
  • Blog
  • Shop

Company

  • About Us
  • Contact Us

Sign Up for Our Newsletter

Get notified about weekly recipes, inspiration and more

I am not going to spam you. My newsletter comes out every two weeks, or before a national holiday.

How to Unsubscribe from Email Newsletters? Open one of the emails you received from us. Scroll to the bottom of the email and just click “unsubscribe”

© 2021 AllWeEat.com All Rights Reserved | Privacy Policy