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Mixed Garden Salad with Easy Ranch Dressing

Contents

  • Introduction
  • Step-by-Step
  • Ingredients
  • The Recipe
  • Equipment List
  • Nutrition
  • Reviews
100% Would Make Again
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Garden Salads are a great, well-rounded meal. They are filled with protein, benefits, and many amazing ingredients! Mix with a classic homemade ranch dressing and enjoy!

mixedgardensalad

Do you ever look at nutrition labels? I often enjoy scanning the nutrition facts labels of food items while strolling through the grocery store aisles. I do this sometimes even if don’t need the item. Honestly, I’m just curious about the vitamins and health benefits various foods contain. I thought some of my readers might be interested, too. So, if you haven’t already noticed, I decided to add a nutrition facts label to the recipes I post.

Each label shows the amounts of the various nutrients the given recipe contains. But to further understand the contents of the label, I had to dig deeper. Read my latest post to find out why the labels were created in the first place. Also, you’ll learn what nutritional information each section of today’s version of the label provides.

What do I need to make this Mixed Garden Salad?

  • bacon
  • romaine lettuce
  • tomato
  • cucumber
  • frozen green peas
  • carrot
  • cheddar cheese
  • red onion

What do I need to make the Easy Ranch Dressing:

  • mayonnaise
  • fresh cilantro
  • fresh dill
  • fresh chives
  • garlic
  • lemon juice
  • almond milk

How to make Mixed Garden Salad with Easy Ranch Dressing

Steps

Blend dressing ingredients together. Set aside.

Sauté bacon in a skillet until crispy. Pat down with a paper towel.

Combine salad ingredient together.

Gently drizzle dairy-free ranch dressing with salad.
mixedgardensalad

Ingredients 3 Ingredients

ingredient-organic-bacon
Bacon
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ingredient-whole-foods-brand-organic-romaine-lettuce
Romaine Lettuce
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ingredient-english-cucumber
English Cucumber
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Mixed Garden Salad with Easy Ranch Dressing Yum

2 Servings
+—
558 Calories
Time to cook: 20 mins
1 Reviews
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Ingredients

  • 4 slices bacon, chopped
  • 1 heart romaine lettuce, chopped
  • 1 medium tomato, sliced & quartered
  • ½ cucumber, sliced & quartered
  • 1 carrot, grated
  • ½ cup cheddar cheese, grated
  • ¼ red onion, chopped
  • ½ cup mayonnaise
  • 1 Tbsp fresh cilantro, chopped (or parsley)
  • 1 Tbsp fresh dill, chopped
  • 1 tsp fresh chives, chopped
  • 1 clove garlic, minced
  • 1 tsp lemon juice
  • 3 Tbsp almond milk

Instructions

1

Blend dressing ingredients together. Set aside.

2

Sauté bacon in a skillet until crispy. Pat down with a paper towel.

3

Combine salad ingredient together.

4

Gently drizzle dairy-free ranch dressing with salad.
mixedgardensalad

Equipment Used

Knife
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Cutting Board
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Garlic Press
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Grater
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Salad Bowl
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skillet equipment
Skillet
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Small Bowl
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Nutrition Facts
Mixed Garden Salad with Easy Ranch Dressing
Amount Per Serving
Calories 558 Calories from Fat 486
% Daily Value*
Fat 54g83%
Saturated Fat 13g81%
Trans Fat 1g
Polyunsaturated Fat 26g
Monounsaturated Fat 13g
Cholesterol 54mg18%
Sodium 599mg26%
Potassium 412mg12%
Carbohydrates 10g3%
Fiber 2g8%
Sugar 5g6%
Protein 9g18%
Vitamin A 6076IU122%
Vitamin C 16mg19%
Calcium 265mg27%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

About the Author

Marina Rizhkov

I’m Marina, a Mother, Culinary Nutrition Expert, and Blogger. I am so glad you took the time to stop by and treat yourself to some of my recipes. My goal is to give you the knowledge and courage to get out of your comfort cooking zone and cook from scratch! You’ll find a bunch of pictures, nutritional information, and step-by-step instructions to help you achieve tasty homemade meals.

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Maria
June 26, 2022

I LOVE a good Garden salad. This one looks so amazing and is super easy to make. thank you!

  • ★★★★★
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