Easy 3 Ingredient Baked Sweet Potato Chips

I haven’t really explored much with sweet potatoes, but thought it’s time to play around with it. My kids suggested making potato chips, so it’s what I did. And I got to say, it was a hit with the kids.

These homemade chips are an ideal crispy snack when you just crave a crunch. The flavor of sweet potatoes somehow perfectly matches salt, especially since they both give off a contrast and equally pair together, too.

Super easy-to-make recipes are the best, especially if you don’t like spending a lot of time in the kitchen. These chips make not only a great snack to eat, but also a great snack to prepare. Little to cook, little to clean = the most ideal combination.

Healthy facts about sweet potatoes:

Sweet Potatoes has many good nutritional benefits. It’s a great source of Vitamin A, which is good for vision, skin health, bone growth, reproduction, immunity, and antioxidant. Sweet potatoes are also a good source of vitamin C, manganese, copper, pantothenic acid and vitamin B6. So consider incorporating sweet potatoes into your diet.

Just 3 ingredients for making these Baked Sweet Potato Chips:

Sweet potatoes fill you with vitamins and copper. Copper helps to form red blood cells.

Extra virgin olive oil is anti-inflammatory and helps to reduce high blood pressure.

Sea salt helps to regulate fluid balance in the body.