Name: Deliciously Crunchy and Quick Marinated Cucumbers with Spices
Total time: 20 min
Ingredients: 2 lb cucumbers, (small, cut into long quarters); ½ Tbsp salt, (plus ½ tsp, or to taste); ¼ tsp black pepper; ½ Tbsp extra virgin olive oil; ½ Tbsp white vinegar; ½ tsp sugar; 2 cloves garlic, (minced); 1 handful fresh dill, (chopped, optional)

If you have too many cucumbers from your summer harvest, they would be perfect marinated! Enjoy with your favorite dish or alone!

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Deliciously Crunchy and Quick Marinated Cucumbers with Spices

If you have too many cucumbers from your summer harvest, they would be perfect marinated! Enjoy with your favorite dish or alone!

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Course: Salad

Cuisine: Russian

Allergy: Dairy Free, Gluten Free, Nut Free, Vegan, Vegetarian

Total Time: 20 minutes

Servings:

Calories: 48kcal

Equipment

knife
cutting board
bowl
garlic press

Ingredients

2 lb cucumbers, small, cut into long quarters
½ Tbsp salt, plus ½ tsp, or to taste
¼ tsp black pepper
½ Tbsp extra virgin olive oil
½ Tbsp white vinegar
½ tsp sugar
2 cloves garlic, minced
1 handful fresh dill, chopped, optional

Instructions

Wash cucumbers, and snip off the ends of each one.
Slice each cucumber into fours horizontally.
Place sliced cucumbers into a large bowl.
Add to the sliced cucumbers: ½ Tbsp salt, ¼ tsp black pepper, ½ Tbsp oil, ½ Tbsp white vinegar, ½ tsp sugar, 2 minced cloves garlic, and 1 handful chopped dill
Add another 1/2 teaspoon of salt or to your taste.
Enjoy!