Preheat oven to 375F
Crush the crackers (I use a food processor.)
Place beaten eggs and crackers in two different bowls.
Into the crackers, add 1/4 teaspoon garlic salt, 1/4 teaspoon pepper, 1/2 teaspoon cayenne (depending how spicy you want chicken strips) , 1/2 teaspoon sage, 1 Tablespoon flour, and 1 Tablespoon Parmesan Cheese. * You could add more or less of spices depending on your taste.
Cut the chicken breast into strips.
Dip chicken into beaten eggs.
Next, cover chicken in the crumb mixture.
Arrange chicken in a baking dish.
Pour 1 Tablespoon of olive oil onto the chicken.
Add pieces of unsalted butter around the chicken.
Cover dish with foil, and bake in oven for 40 minutes (if you like them crispy on top, broil for last 2mins with out foil.)