Name: Easy Healthy Cabbage Cilantro Slaw Recipe
Total time: 25 min
Ingredients: ½ medium cabbage, (thinly sliced on a mandolin, in a food processor, or by hand); 4 red radishes, (cut in half & sliced thinly); 2 cups cilantro leaves, (packed in the cups, chopped); 2 limes, (juiced); ⅓ cup avocado oil, (or olive oil); 2 tsp Dijon mustard; 2 Tbsp maple syrup; ¾-1 tsp salt; bell peppers, (yellow, orange, or red, thinly sliced, optional ingredient)

A fresh cabbage slaw with radishes, cilantro, and bell peppers with a lime dressing.

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Easy Healthy Cabbage Cilantro Slaw Recipe

A fresh cabbage slaw with radishes, cilantro, and bell peppers with a lime dressing.

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Course: Dinner, Lunch, Salad, Side Dish

Cuisine: American

Allergy: Dairy Free, Gluten Free, Nut Free, Vegan, Vegetarian

Total Time: 25 minutes

Servings:

Calories: 230kcal

Equipment

knife
cutting board
whisk
bowl

Ingredients

½ medium cabbage, thinly sliced on a mandolin, in a food processor, or by hand
4 red radishes, cut in half & sliced thinly
2 cups cilantro leaves, packed in the cups, chopped
2 limes, juiced
⅓ cup avocado oil, or olive oil
2 tsp Dijon mustard
2 Tbsp maple syrup
¾-1 tsp salt
bell peppers, yellow, orange, or red, thinly sliced, optional ingredient

Instructions

Place sliced cabbage and radishes in a bowl and. mix well to combine.
In a separate bowl, whisk together the lime juice, olive or avocado oil, mustard, maple syrup and salt.
Add cilantro and dressing to cabbage. Toss well for 1-2 minutes.
Top with extra cilantro, more salt or maple syrup to taste and thinly sliced red peppers (optional).