- 2 cups chocolate chips
- 1 cup heavy whipping cream
Fill a medium sized pot halfway with water.
Bring the water to a boil.
On top of the pot, place a heat-safe bowl.
To the bowl add 2 cups of chocolate chips and 1 cup of heavy whipping cream.
Stirring occasionally melt all the chocolate chips. Will take 3 minutes.
Ready to use!
Calories: 1980kcal | Carbohydrates: 157g | Protein: 7g | Fat: 153g | Saturated Fat: 97g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 22g | Cholesterol: 336mg | Sodium: 148mg | Potassium: 226mg | Sugar: 141g | Vitamin A: 3499IU | Vitamin C: 1mg | Calcium: 157mg | Iron: 1mg